Articles

• THE LEVEL OF INNOVATIVENESS IN POLAND ON THE EXAMPLE OF ENTERPRISES FROM THE WARMIŃSKO-MAZURSKIE VOIVODSHIP

  Agnieszka Biernat-Jarka, Ewa Grzymska

  5-14

  • pdf
• ECOLOGICAL FARM DEVELOPMENT IN POLAND

  Piotr Bórawski

  15-24

  • pdf
• CHANGES IN THE SOCIO-ECONOMIC STRUCTURE OF THE NON-FARMING RURAL POPULATION IN 2000–2005

  Paweł Chmieliński, Agnieszka Otłowska

  25-32

  • pdf
• MARKET FACTORS IN THE DEVELOPMENT OF AGRICULTURAL SEED PRODUCTION (ON THE EXAMPLE OF POTATO)

  Jacek Chotkowski

  33-44

  • pdf
• PREDICTION OF LOAN REDEMPTION IN A TRANSITION COUNTRY: A COMPARISON OF LOGIT MODELS AND ARTIFICIAL NEURAL NETWORKS

  Mariola Chrzanowska, Jennifer Foo, Dorota Witkowska

  45-58

  • pdf
• UNEMPLOYMENT OF RURAL INHABITANTS AS A DISADVANTAGEOUS FACTOR OF LOCAL AND REGIONAL DEVELOPMENT

  Nina Drejerska, Janina Sawicka

  59-65

  • pdf
• HOLIDAY HOMES: THE UNSPOKEN CRISIS

  Lucy Ellis, Michael Ireland

  67-82

  • pdf
• INCOME SITUATION OF STARCH POTATOES PRODUCERS IN POLAND

  Agnieszka Ginter, Stanisław Szarek

  83-90

  • pdf
• THE ROLE OF AGRICULTURAL SECTOR IN THE DIVERSIFICATION PROCESS OF LIBYAN ECONOMY

  Nassar Grepay

  91-101

  • pdf
• INCOME EFFECTS OF THE SOCIAL INSURANCE SYSTEM IN POLAND – EVALUATION

  Marian Podstawka

  103-110

  • pdf
• CROSS-BORDER SHOPPING IN POLAND IN THE EARLY 21ST CENTURY

  Halina Powęska

  111-121

  • pdf
• DIRECT PAYMENTS IN POLAND IN THE CONTEXT OF COMMON AGRICULTURAL POLICY REFORM

  Grzegorz Spychalski

  123-133

  • pdf
• THE APPLICATION OF THE METHOD OF LOGARITHM FINDING IN THE CAUSAL ANALYSIS OF THE FINANCIAL RESULTS OF ENTERPRISES OF THE FOOD SECTOR

  Beata Szczecińska

  135-139

  • pdf
• LIVING STANDARD VS LIFE QUALITY BY DARIUSZ KORELESKI – A COMMENT

  Bernd-Joachim Schuller

  141-145

  • pdf