Jasiulewicz, Anna. “FOODSTUFFS LABELLING AS AN INSTRUMENT OF MARKETING AND FOOD SAFETY ASSURANCE”. Acta Scientiarum Polonorum. Oeconomia 1, no. 1 (June 30, 2002): 197-205. Accessed December 23, 2024. https://js.wne.sggw.pl/index.php/aspe/article/view/3598.